Banquet

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Banquet Menus

A gourmet feast designed to showcase the finest selection of our menu.
Minimum 2 people.

  • Pappadums

    Served with mint sauce

  • Patti Samosa

    Filo pastry, green peas, spiced potatoes.

  • Chicken Tikka

    Chicken thigh fillet, yoghurt, spices. (Tandoor roasted)

  • Mini Masala Dosai

    Mustard seeds, onion, mashed potatoes.

  • Lamb Roganjosh

    Diced lamb, browned onions, tomatoes, coriander powder.

  • Chicken Makhani “Butterchicken”

    Chicken thigh fillet, tomato, fenugreek leaves, cream, honey.

  • Mixed Vegetable Curry

    Cauliflower, carrots, green beans, mild coconut sauce.

  • Naan

    Cut into 2 pieces.

  • Basmati Rice

  • Unlimited Main Course; No takeaway.

  • Pappadums

    Served with mint sauce

  • Patti Samosa

    Filo pastry, green peas, spiced potatoes.

  • Chicken Tikka

    Chicken thigh fillet, yoghurt, spices. (Tandoor roasted)

  • Mini Masala Dosai

    Mustard seeds, onion, mashed potatoes.

  • Lamb Roganjosh

    Diced lamb, browned onions, tomatoes, coriander powder.

  • Beef Vindaloo

    Diced beef, vinegar, tomatoes, crushed hot chilli.

  • Chicken Makhani “Butterchicken”

    Chicken thigh fillet, tomato, fenugreek leaves, cream, honey.

  • Mixed Vegetable Curry

    Cauliflower, carrots, green beans, mild coconut sauce.

  • Naan

    Cut into 2 pieces.

  • Basmati Rice

  • Mango Kulfi

  • Tea / Coffee

  • Unlimited Main Course; No takeaway.
     

  • Pappadums

    Served with mint sauce

  • Patti Samosa

    Filo pastry, green peas, spiced potatoes.

  • Onion Bhaji

    Fritters with sliced onions, gram flour, ginger, garlic.

  • Mini Masala Dosai

    Mustard seeds, onion, mashed potatoes.

  • Palak Paneer

    Homemade cottage cheese, pureed spinach leaves, cumin seeds, ginger.

  • Eggplant & Potato

    Baby eggplant, diced potatoes, ginger, spices.

  • Mixed Vegetable Curry

    Cauliflower, carrots, green beans, mild coconut sauce.

  • Naan

    Cut into 2 pieces.

  • Basmati Rice

     
  • Unlimited Main Course; No takeaway.
     

  • Pappadums

    Served with mango chutney

  • Patti Samosa

    Filo pastry, green peas, spiced potatoes.

  • Onion Bhaji

    Fritters with sliced onions, gram flour, ginger, garlic.

  • Mini Masala Dosai

    Mustard seeds, onion, mashed potatoes.

  • Okra Masala

    Baby okra, capsicum, tomato, coriander leaves.

  • Eggplant & Potato

    Baby eggplant, diced potatoes, ginger, spices.

  • Mixed Vegetable Curry

    Cauliflower, carrots, green beans, mild coconut sauce.

  • Basmati Rice